Range Dual Fuel Cooker
Range dual fuel cookers combine the gas burner with an oven. These models are more expensive than those that are all-electric or all-gas, but they offer precision and versatility.
Cosmo's models are available in sizes of 30, 36 and 48 inches with one or more ovens. The stovetop comes with five burners including a large ring sized to accommodate the wok.
Gas Cooktop
A dual fuel range cooker offers cooks the best of both worlds, combining a responsive temperature control on the cooktop with even heating in the oven. The cooktop has burners that are powered by propane or natural gas to create a fast and efficient flame. Some models feature an adjustable grille that can be reversible for more versatility. The ovens that are included in these stoves come with capacities that range from 4.5 cubic feet to 6.6 cubic feet, making them ideal for a variety of household needs.
When purchasing a new cooktop, it is important to think about the kind of cooking you'll be doing and the space you have available in your home. For instance large ovens with a lot of BTUs are better for cooking meats or other dishes requiring dry heat. Smaller ovens are best for delicate baked goods. You should also consider the kind of burner you'll require. Most ranges have between four and six burners however, there are models with up to eight burners and two ovens to accommodate larger families.
If you decide dual fuel ranges are the right choice for your home, look for models with a gas and electric oven to make the most of its features. This GE model, for example is an 5.3 cubic feet oven that has five burners including two of the most powerful power burners we've tested. It also comes with a built-in griddle that can be reversible and Wi-Fi connectivity to allow remote monitoring and feature upgrades.
This Samsung smart range has an enormous cavity as well as two smaller ones with a ceramic divider. Halibut can be broiling on one while roasting potato in the other. The cooktop is equipped with gas burners and an electric oven that allows for even baking.
Eva Bleyer, a review analyst at the Good Housekeeping Institute Kitchen Appliances and Innovation Lab where she has tried over 100 ranges during the past few years. She has sat down with experts from the industry and visited showrooms of kitchen appliances to discover the latest innovations that are coming to home kitchens. She's spent a lot of time in the kitchen making meals for herself and others. She has used her vast knowledge to formulate the recipes for this article.
Electric Oven
A gas cooktop and an electric oven form the dual fuel range that combines the benefits of each type of appliance. Dedicated chefs and home cooks are drawn to these units because they offer both power and the ability to work with precision. Gas stovetops provide rapid heating and plenty of temperature control, while electric oven elements cycle in patterns that optimize the distribution of heat.
If you're looking to learn new cooking techniques, a gas stove will help you achieve the perfect sear on your steak or flambe a coq au vin. Electric ovens provide dry, even temperature that makes it easy to bake or roast a cake. range style cookers dual fuel can find a wide selection of gas-powered ranges with electric ovens on this website.
In contrast to other appliances, these models require two distinct sources of power--a natural or liquid propane gas line, and a 120-volt electrical outlet. The requirements for each model, so consult your owner's manual to learn the exact electrical and gas connections required for your model. Typically, an electrician will be required to adjust the electric voltage of your outlet to meet the needs of your dual fuel range.
Dual fuel ranges blend the responsiveness of gas cooktops with the electric ovens' heat distribution to create a kitchen appliance capable of meeting any challenge in the kitchen. A dual fuel range enables you to unlock advanced cooking features that aren't available in single-fuel ranges, such as self-cleaning cycles and convection options.
Explore our collection of JennAir dual fuel ranges, which come with a gas stovetop and an oven. Select from a variety of sizes, finishes and design expressions to match your kitchen. You can customize your cooktop with features like our raised pedestal star(r) burners as well as porcelain maintops and griddle. Hydraulic SoftClose(r) hinges keep the cooktop from slamming and provide easy access to the warming drawer and oven. Some models include a built-in hood and griddles that can be interchanged, while others offer the option of adding an air fryer or convection oven.
Electronic Controls
A dual fuel range cooker is a powerful and versatile cooking appliance. It has the responsiveness and power of gas cooktops, and the consistent temperature of electric ovens. This kind of stove is ideal for those who want to experiment with new recipes and use sophisticated techniques, such as cooking peppers to char. It can also provide an elegant look to high-end kitchens and elevate the interior design of any home.
Dual fuel ranges are an excellent choice for professional chefs and experienced cooks at home. Apart from their superior heat control, these stoves come with other features that make them distinguish themselves from other models.
For instance, some models come with a customizable cooktop surface that lets you personalize the appearance and layout of your burners to match your culinary style. Other options include integrated dishwashers, microwaves, or warming drawers. This allows you customize the functionality of your stovetop and optimize your kitchen's workflow.
Depending on the model you select, dual fuel ranges can be paired with electric or gas convection ovens. These ovens offer an exceptionally precise temperature control, which can be difficult to achieve with standard gas ovens. They may also have features that make baking simpler. For instance, a Dual VertiFlow System which reduces cold or hot spots in the oven. Or Gourmet Mode which helps you to cook complex dishes such as eclairs.
Gas ovens are known for their quick response time and hands-on cooking, while electric ovens provide more uniform heating across the entire oven. This makes them more suitable for baked goods and casseroles that require even temperatures and consistent browning. For meats and other foods that need to retain moisture, a gas oven that has a higher BTU rating may be the best choice.
While the flexibility offered by dual fuel ranges is a significant benefit, these stoves can be more expensive than all-electric or all-gas models. This can be a problem for those on an extremely tight budget. Furthermore, dual fuel ranges require both a gas as well as an electrical connection to function, which is a big expense upfront. In some instances you might need to pay an electrician to modify the voltage of your electric outlet or install a brand new gas line.
Installation
If you opt for a dual-fuel range cooker, you're selecting a stove that combines gas hobs that heat up instantly with ovens that control temperatures perfectly for baking. These versatile cookers can be used for many different recipes, from sautéing and searing to roasting and steaming. Browse Abt's assortment of gas and electric ranges to find one that is best suited to your requirements.
Check out our range of ranges that slide into or stand on their own if want to find a range that fits your space. Our ranges also include dual fuel ranges, which are designed to fit flush with your counters for an elegant look in your kitchen.
It is important to read the owner's guide and follow all the directions prior to beginning installation. If you're not confident about making the electrical and gas connections yourself, think about hiring an expert to help out. It is recommended that you have at least one person assist you in moving the appliance.
Installing a dual-fuel range begins by making sure that your house has a gas line ready to handle the new appliance. A professional can install an gas line specifically designed to support the appliance. You can also make use of an existing electrical line. Make sure you check the quality of the line and make sure whether it can provide electricity to an electric oven.
Begin by removing a cap from the valve and then cleaning the area around it. You can, if necessary, enlarge your wall hole to accommodate the larger diameter pipe. Once the gas line is installed connect the connector or tube into the valve. Be careful not to over tighten or you risk damaging the threads.
After you're done, tighten the screw on the green ground wire terminal ring. Insert the screw back into the terminal block and connect the other end of the cable to the white wire on the terminal block, ensuring that it matches the wire colors (red to red and black to black). Then, insert the ring again and secure the cord using the strain relief that comes with it.